Introduction
You are in the Feixassos de les Rectores sector, fertile market-garden land that formed part of the marines near Viladecans and was therefore among the first areas to be cultivated. Gradually, during the Middle Ages, land was reclaimed from the sea. In the 18th century, the lands of les Rectores belonged to the rector of Sant Climent, from whom the name most likely derives.
In Roman and Iberian times, the coastline lay much closer than it does today, meaning that the marines between the town and the sea were wetlands that were difficult to cultivate.
Irrigated crops extend along almost the entire route: lettuces, pumpkins, chard, artichokes, watermelons, melons, celery, cabbages, cauliflowers, and more. These seasonal products are of exceptional quality. Depending on the time of year, you can observe the different crops being grown.
The graffiti on the wall of the corredora is a striking example of the coexistence of two neighbouring realities.